Skip to content

Overworked. Underfed.

Fooding is hard work.

  • Home
  • About Me
  • SoCal
    • Los Angeles
    • San Diego
    • San Gabriel Valley
    • Santa Barbara
    • South Bay
    • Orange County
  • USA
    • Austin
    • Boston
    • Chicago
    • Hawaii
      • Big Island
      • Maui
      • Oahu
    • Houston
    • Las Vegas
    • Miami
    • Napa Valley
    • New York City
    • Portland
    • San Francisco
    • Seattle
  • The World
    • France
    • Hong Kong
    • Italy
      • Amalfi Coast
      • Naples
      • Rome
    • Japan
      • Tokyo
      • Kyoto
    • Korea
    • Macau
    • Thailand
    • Spain
      • Barcelona
      • San Sebastian
    • Vancouver
  • Special
    • Food Events
    • Pop Ups
  • My Picks
    • Best Things I Ever Ate
  • Recipes

Tokyo

Chuka Soba Inoue
Croquant Chou Zaku Zaku**
Fukuhachi @ Omoide Yokocho
Gontran Cherrier***
Harutaka
Henri Charpentier**
Ichiran Ramen***
Kani Doraku***
Kitsuneya
Kyubey***
Maisen Tonkatsu**
Rokurinsha***
Sushi Daiwa***
Tempura Kondo

Highly Recommended***
Pretty Good**
Check It Out*

Archives

Categories

Instagram

Fun tiki room off strip. Had alcoholic drinks with Dole Whip and the best mai tai. #lasvegasdrinking #tikiroom #ilovedolewhip @goldentiki
Better than a slim Jim, that’s for sure! Really thin, crispy, and savory. Found it at Sprouts. #snackswillbethedeathofme #tasteslikechicken
Cognac flambéed truffle pasta in a Parmesan wheel with fresh shaved black truffles. Very rich and decadent, but not too overwhelmingly cheesy. Good flavors. Definitely glad I shared this one. See my stories for flambé in action! #yelpla #eaterla #lafoodies #fwx #eattheworld #lafrenchfood #trufflepasta #lafoodblogger #ocfoodblogger #parmesanwheelpasta
Pretty tasty but I wouldn’t drive out of my way for it. Light. Not too sweet. You could probably eat the whole thing in a day and not feel weighed down. Wish I got a jiggle shot. #japanesedoeverythingbetter #yelpla #eaterla #lafoodies #fwx #eattheworld #japanesecheesecake #ilovedessert #japanesedessert
Finally got to try @huilaushan_usa in Irvine. Not as good as HK bc the mangoes weren’t as ripe and sweet, but close enough in quality and certainly the best mango dessert place around here (tried 3 others). Starting at the top moving clockwise: Mango pancake - literally a thin pancake filled with whipped cream and mangos. Surprisingly good. Mango chewy balls - mango sago, mango ice cream, mango, tapioca balls. Yum! Mango and coconut noodles - mango sago, mango, fresh coconut meat. Yum! #yelpoc #eaterla #ocfoodies #fwx #eattheworld #orangecountycuisine #tryitordiet #mangoloversunite #mangomangomango #mangodessert #ocdesserts #asiandesserts
Fresh hairy crab 🦀, served with a sauce made from the crab guts and uni and a second sauce of ponzu and sweet vinegar. #yelpoc #eaterla #ocfoodies #fwx #eattheworld #orangecountycuisine #tryitordiet #japanesefood #omakase #ocsushi #happycottonanniversary

Top Posts & Pages

  • Eleven Madison Park Granola
    Eleven Madison Park Granola
  • Tea Station's Green Milk Tea
    Tea Station's Green Milk Tea
  • Oxtail Ragu
    Oxtail Ragu
  • Eleven Madison Park
    Eleven Madison Park
  • Linguine with Shimeji Mushrooms
    Linguine with Shimeji Mushrooms
  • Eleven Madison Park
    Eleven Madison Park
  • Capital Noodle Bar
    Capital Noodle Bar
  • Harutaka 
    Harutaka 
  • Ichiran Ramen
    Ichiran Ramen
  • Fukuhachi @ Omoide Yokocho (Memory Lane)
    Fukuhachi @ Omoide Yokocho (Memory Lane)

Search

Follow Overworked. Underfed. on WordPress.com
Blog at WordPress.com.